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Wine Enthusiast: 91 points
"This blend of Pinot Noir from Monterey County (65%), Santa Barbara County (18%) and Sonoma County (17%) begins with aromas of boysenberry, dried lilac and turned earth on the nose. There is a focused intensity on the palate, with more berry flavors as well as pie crust, loamy earth and a pinch of mint." - Matt Kettmann
Review Date: November 2019
Wine Spectator: 90 points
"Elegant and juicy, featuring minerally precision to the pomegranate, cherry and currant flavors. Slate and spice details show on the finish, with creamy accents. Drink now through 2024. 15,000 cases made." - KM
Review Date: December 2019