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Robert Parker's Wine Advocate: 93 points
“The 2021 High on the Hog Red is composed of 25% Grenache, 25% Zinfandel, 20% Syrah, 14% Petite Sirah, 12% Merlot, 2% Cabernet Sauvignon and 2% Mourvèdre. It's scented of red and black plums with touches of tar, turned earth, coffee, chocolate and spicy undertones. The medium to full-bodied palate has generous, juicy fruit, supple, approachable tannins and a long, flavorful finish streaked with spicy accents. This is very easy to drink and offers great quality for the price. Drink Date: 2024 – 2030” – Erin Brooks
Review Date: January 2024
Wine Spectator: 91 points
<b>Best Buys<b><br><br>“Generous and juicy, with frisky black raspberry and currant flavors accented by roasted sage and savory white pepper. Grenache, Zinfandel, Syrah, Petite Sirah, Merlot, Cabernet Sauvignon and Mourvèdre. Drink now through 2030.”
Review Date: October 2023
Vinous: 91 points
“The 2021 High on the Hog is wickedly fresh and floral with bright cherry-berry fruit offset by cedary spice. This is velvety smooth with juicy acidity and ripe black fruits offset by sour citrus. It finishes spicy and fresh, leaving the mouth watering for more as violet pastille notes linger. Drinking window: 2023 - 2029” – Eric Guido
Review Date: March 2023