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Product Details
| Category | Old and Rare |
| Country | Italy |
| Region | Tuscany |
| Subregion | Brunello Di Montalcino |
| Producer | Argiano |
| Vintage | 2016 |
| Size | 750 ML |
| Variety | Sangiovese |
"A very polished red with cloves and caramel, on top of black cherries, mushrooms and forest floor. Black olives, too. It's full-bodied with polished tannins and lovely depth all the way through. Lightly chewy. Juicy black-cherries and savory black-olive character. Complex. Drink after 2025." - James Suckling Review Date: December 2020
"This fragrant red opens with heady scents of blue flower, star anise, camphor and new leather. Still young and primary, it delivers juicy red cherry, spiced cranberry, licorice and tobacco supported by a backbone of refined tannins. Fresh acidity keeps it energized and balanced. Drink 2026-2041." - Kerin O'Keefe Review Date: May 2021
"The Argiano 2016 Brunello di Montalcino shows a lovely transparency to its appearance and follows with lifted red fruit aromas, cassis, wild cherry and blue flower. It is made with a simple approach, fermented in cement tank and aged slowly in oak, and the fruit comes from a 22-hectare site with limestone marl soils. It delivers a lightness and a weightlessness that is not often ascribed to this vintage. No worries, the power of 2016 comes through at the very end in terms of tannins and structure. This ample release of 115,000 bottles will be ready to drink after 2023 when the wine has had time to open and flesh out." - Monica Larner Review Date: November 2020
"The 2016 Brunello di Montalcino Vigna del Suolo from Argiano lifts up with a minty freshness which gives way to peppery herbs and florals. Medicinal cherry, hints of clove and licorice come forward over time. It is dense and textural, leaning toward black fruits, with a complex web of salty minerals and tannins that penetrate the senses. The 2016 Vigna del Suolo shows remarkable length, yet is currently folded in upon itself, creating what feels like a black hole of structure through the finale, which nearly masks an array of residual spices and perfumes. That said, it's a long-distance runner that is packed full of potential." - Eric Guido Review Date: November 2020