2017 Giuseppe Rinaldi Barolo Tre Tine

Cellar Selection “Fermented with wild yeasts, this gorgeous red opens with alluring aromas of rose petal, star anise, tobacco and ripe wild berries. The expressive, delicious palate boasts juicy fruit flavors of crushed raspberry and Morello cherry accented by truffle, baking spice and camphor. Firm but polished tannins provide support. Drink 2025–2037.” – Kerin O’Keefe Review Date: December 2021