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The 2017 Lisini Brunello di Montalcino Ugolaia showcases a complex flavor profile with notes of dark cherry, plum, and hints of spice, characteristic of the Sangiovese grape. Hailing from the prestigious Brunello di Montalcino region in Italy, it benefits from a warm climate and rich soil, which contribute to its robust character and potential for aging.
This wine pairs well with rich dishes such as grilled lamb, aged cheeses, or hearty pasta.
Product Details
| Category | Old and Rare |
| Type | Red |
| Country | Italy |
| Region | Tuscany |
| Subregion | Brunello Di Montalcino |
| Producer | Lisini |
| Vintage | 2017 |
| Size | 750 ML |
| Variety | Sangiovese |
Lisini’s single-vineyard selection is its usual exotic self in 2017. It opens with a heady mix of incense, juniper, pressed lilac and lavender. There's also that polished wood nuance which I associate with the wine finishing in chestnut cask for six months. Even more dense than the estate’s annata Brunello, the hearty palate presents flavours of myrtle and currants offset by an appetising inner saline core. This boasts gusto and chew, and those sizeable tannins demand another year in the bottle but are admirably lush. Definitely one of the vintage’s successes. (MM)