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2020 Cayuse Syrah Bionic Frog Coccinella Vineyard Walla Walla, Columbia Valley

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97
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Product price

$374.98

Description

A cult-classic amount wine aficionados, the 100% Syrah 2020 Bionic Frog from Cayuse stuns from beginning to end. Don’t let the cartoony label fool you, this is a serious bottle of wine that was aged for 18 months in 15-20% new French oak barrels and sports a dark purple and garnet core with a lighter purple rim. Dark fruit dominates, with black plum flesh and currants taking center stage. Then comes the meaty aspects alongside toasted black peppercorn and touches of smoked pork. Crisp acidity and silky tannins merge on the palate, and it finishes with a stony minerality and meaty component that I couldn’t get enough of. Just 543 cases made. Highly recommended and editor’s choice. Jeremy Young, International Wine Report

Product Details

CategoryOld and Rare
TypeBiodynamicRed
CountryUSA
RegionWashington
ProducerCayuse
Vintage2020
Size750 ML
VarietySyrah

Expert Reviews

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James Suckling

“This is dark and earthy with blackberry bush, black raspberries, baking spices and black soil. Full-bodied with depth and finesse. So wide and plush, with tight but refined, silky tannins that show some creaminess. Seamless and long, with an array of floral and spicy flavors to the dark fruit. From biodynamically grown grapes. Drink or hold.” Review Date: March 2023

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Jeb Dunnuck

“Another brilliant Syrah from this team, the 2020 Syrah Bionic Frog reveals a translucent ruby hue to go with a rocking bouquet of ripe framboise and mulberry-like fruits as well as notions of smoked earth, spring flowers, rose petals, ground pepper, graphite, and crushed stone. (It has more than a passing resemblance to a great vintage of Jamet's Côte Rôtie Côte Brune.) Incredibly complex, medium to full-bodied, and elegant on the palate, it has ripe, integrated tannins, flawless balance, and a great finish. It's a stunning Syrah that deserves 3-5 years of bottle age and will evolve for two decades in cold cellars.” – Jeb Dunnuck Review Date: June 2023

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