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“Compact, concise and spiced with berries, warm herbs, forest floor and crushed black pepper aromas. Medium- to full-bodied with fine, firm tannins and crisp acidity. Vivid and crunchy with succulent small berries and sour cherries. It has a transparent character to it at the core and a racy finish with good length. Try after 2028.” Review Date: January 2024
“Dark ruby, the 2020 Barolo Ravera is expressive and leads with mineral-tinged aromas of graphite, raspberry liqueur, sweet flowers, pine, and mossy earth. Medium-bodied, it displays more intensity on the palate, with an elegant but more chiseled feel, ripe tannins, even, energetic acidity, and a mouthwatering finish. It’s going to benefit from another couple years in bottle. Drink 2026-2046.” – Audrey Frick Review Date: May 2024
“The nose lifts out of the glass with aromas of crushed raspberries, cherries and sour plum alongside a captivating array of mixed spices and wild herbs. The palate boasts a firm structure that showcases the interplay between macerated wild berries and the earthy elements that are still developing. This well-made wine is striking in its balance and intensity. Drink 2026 - 2045” – Jeff Porter Review Date: September 2024
“The 2020 Barolo Ravera is sleek, elegant and polished. It offers a captivating mix of the savory/mineral intensity of this site and the slightly smaller-scaled structure of the year. Black cherry, lavender, sage, coffee, mint and gravel abound. Elisa Scavino has done a terrific job softening the potent Ravera tannins. I can't wait to see how this ages. Drinking Window: 2026-2040” – Antonio Galloni Review Date: November 2023