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Expert Reviews
“An earthy, savory nose recalls the volcanic soil of Etna's slopes, while the astringency of cranberries, hibiscus, cherries and fennel provide the sparkle of the Italian sun glinting off the snow. The cherries dance on the palate, but a bitter citrus undertone highlights enduring notes of earth and herbs. Acid buzzes around dusty, chewy tannins.” – Danielle Callegari Review Date: March 2024
“This fresh, harmonious red layers flavors of black cherry, Earl Grey tea, milled pepper and fine tannins with a base note of tar-tinged minerality, which emerges to linger on the finish. Nerello Mascalese and Nerello Cappuccio. Drink now through 2030.” – Alison Napjus Review Date: February 2024