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Product Details
| Category | Wine |
| Type | Organic |
| Country | New Zealand |
| Region | Marlborough |
| Producer | Dog Point Vineyard |
| Vintage | 2023 |
| Size | 750 ML |
| Variety | Sauvignon Blanc |
“Lush and expressive, with plenty of concentration to the mix of mango, lemon curd and litsea oil flavors. Details of dried pineapple, candied ginger and crystalized orange zest add complexity and aromatics on the long finish.” – MaryAnn Worobiec Review Date: October 2024
“The 2023 Sauvignon Blanc is light in body but dense in concentration because of low yields. It’s almost silvery in color and restrained due to hand-picking, leading to pure grapefruit, passion fruit and nectarine, all delivered with plenty of focus and punch. The finish is long, precise and sinewy. Drinking Window: 2024-2028” – Rebecca Gibb MW Review Date: April 2024
“The 2023 Sauvignon Blanc is flinty and gray scale on the nose, with graphite, asphalt, white paper, preserved lemon rind and dried sage. In the mouth, the tropical fruit continues to be kept at bay, while the aroma notes continue through the length of the palate. this is a classy wine, all elegance and restraint. It's very different from the 2024—what I would classify as "more classical"—tasted alongside. 13% alcohol, sealed under screw cap. Drink Date: 2024 – 2033” – Erin Larkin Review Date: December 2024
“Clean and crisp with grapefruit, green melon and lemon character. Hints of stones. Medium body. Lovely acidity and a delicious finish. Some phenolic tension here. From organically grown grapes.” Review Date: October 2023
“Still very young, this could use another year in the bottle before it's cracked open. If drinking now, leave time for aeration in the glass or decanter for the struck match reductive notes to blow off and be replaced by white grapefruit, lime, passion fruit and dried herbs. Its complexity really lies in the palate, which is poised with lovely texture, crystalline acidity and a long, tangy citrus fruit finish.” – Christina Pickard Review Date: April 2024