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“A layered wine with red currants, red cherries, licorice and dried flowers on the nose. Light-bodied, this shows savoriness with an overall austere structure and a crisp and balanced finish. Drink or hold.” Review Date: May 2025
“The 2023 Nebbiolo d’Alba Valmaggiore is a very pretty, aromatic wine. Crushed flowers, ripe red-toned fruit, kirsch, cinnamon, rose petal and hard candy all grace this silky, perfumed Nebbiolo. The 2023 is distinctly Pinot-leaning in its inner sweetness and mid-weight feel.” – Antonio Galloni Review Date: January 2025
“A mix of cherry, cinnamon and earth flavors, this red is elegant yet lean and firmly structured. An astringent feel graces the finish, where the fruit is buried for now. Classy. Best from 2026 through 2033.” – Bruce Sanderson Review Date: November 2025
“Coming from Roero, the 2023 Nebbiolo D’Alba Valmaggiore’s nose is pretty and inviting, with pure notes of raspberries, strawberries, ripe sweet herbs, and floral perfume. Elegant and refined, it has fine tannins, even acidity, and a very graceful feel. While it’s elegant and charming, it’s more than just a simple quaffer and has a remarkably graceful touch. Drink 2025-2035.” – Audrey Frick“Coming from Roero, the 2023 Nebbiolo D’Alba Valmaggiore’s nose is pretty and inviting, with pure notes of raspberries, strawberries, ripe sweet herbs, and floral perfume. Elegant and refined, it has fine tannins, even acidity, and a very graceful feel. While it’s elegant and charming, it’s more than just a simple quaffer and has a remarkably graceful touch. Drink 2025-2035.” – Audrey Frick Review Date: May 2025